This skillet comes pre-seasoned with soy oil, ensuring it offers a natural, easy-release finish that only improves with use. New cookware could experience some minor sticking, if this occurs you can use a light amount of oil to alleviate the food adhesion. Overall, you’ll be cooking healthier by limiting the overall amount of added oils.
2 Pour Lips
The convenient pour lips on either side of the skillet make is easy to transfer ingredients or sauces to another dish.
Cast iron is a versatile material that can be used in a variety of ways, from induction cooking to oven-to-table serving.
After use and once cooled, hand-wash your skillet and dry it immediately. Following every wash, be sure to rub a light coat of vegetable oil on the skillet to maintain optimum stick-free performance. You can use mild soapy water during washing, as long as you dry and oil the skillet immediately afterwards.
Built to Last
This rugged skillet is built to last and with proper care it will be in your kitchen for years to come. Its performance will only improve over time and the more you use it, the better its non-stick properties will become.