It’s time to practice eating these chips before you open the bag… Pucker your lips. Now pucker them some more. Put on the best pucker you can possibly pucker. Now look around and see if anyone is watching you. They may think you are strange, but what do you care? You are about to eat some of the most puckery chips that have ever passed your puckered lips, so you better be prepared!
We start with select potatoes and a very, very hot kettle. Then, we hand cook one batch of JOE CHIPS ™ at a time (just the right amount of time) using all natural ingredients. This ensures the crunchiest of chips and the gnarliest of looks.
Ingredients: Small Batches of Select Potatoes Cooked with Vegetable Oil (contains one or more of the following: Canola, Corn, Cottonseed, Safflower, or Sunflower), Lactose, Salt, Sodium Diacetate, Malic Acid, Sodium Citrate, Vinegar Powder (Maltodextrin, Modefied Food Starch, Vinegar Solids). CONTAINS: MILK.
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